Now that it’s officially fall, here’s a lovely combination of pumpkin, pumpkin spice, and chocolate in quick bread form. As it has a chocolate streusel topping, it should probably be called cake. It’s delicious, and freezes well. The recipe is a brand-new one from Sally’s Baking. I followed the recipe exactly, and will definitely bake it again. The link and description are here: https://sallysbakingaddiction.com/chocolate-marble-pumpkin-bread/

Enjoy!

Brenda